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Silver christening cup of typical Channel Islands (Jersey) form: plain with two cast handles. Struck with three marks: maker’s mark MG in an oblong punch with canted corners, SILVER and 925. Probably Jersey circa 1920. 4 inches diameter; 4.25 ounces
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George 11 provincial silver Hanoverian tablespoon, maker’s mark IS in monogram, perhaps for James Stephens of Launceston. Hallmarked Exeter 1740. The handle engraved with initials IB over 1739. 8.5 inches long; 2 ounces
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Victorian silver belt formed of cast buckle and linked segments. Made by Miller Brothers, London 1899. 26.5 inches long; 6.8 ounces
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George 111 silver toastrack on four ball and claw feet, probably by William Abdy, London 1789. 5.75 inches long; 4.5 ounces
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Pair of silver mustard pots by Richard Comyns, London 1927. Each engraved with a crest. Blue glass liners. 2.6 inches diameter; 8.6 ounces
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Danish silver pastry slice with oak-leaf and acorn decorated handle. Made by Jens Sigaard, Copenhagen 1938. 5.5 inches long; 1.1 ounces
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George 111 silver pepper, maker unclear, London 1813. Engraved with a capital initial H surmounted by a female royal coronet. 3 inches high; 2.2 ounces
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George 111 Irish silver claret label by John Stoyte, Dublin circa 1790. 3 inches wide; 0.28 ounces
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Arts and crafts style silver sugar caster with hammerred finish, made by Connell’s, Birmingham 1933.7 inches high; 5.3 ounces
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Large octagonal silver sugar caster by The Goldsmiths and Silversmiths Company Ltd., London 1926. 8 inches high; 11.5 ounces